Easiest Way to Cook Perfect Lamb / Beef in Palm creme sauce with FuFu

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We hope you got insight from reading it, now let's go back to lamb / beef in palm creme sauce with fufu recipe. You can have lamb / beef in palm creme sauce with fufu using 7 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Lamb / Beef in Palm creme sauce with FuFu:

1. Provide of meat with bone (50/50) lamb - beef.
2. You need of onion.
3. Get of big tomato.
4. Use of Palm crème.
5. Use of Seasoning (Maggi cube).
6. Take of Garlic.
7. Get of Oil (olive).

Steps to make Lamb / Beef in Palm creme sauce with FuFu:

1. Boil the meat in a large pot with water - garlic - seasoning (to clean the meat) when al the dirt has come off wash the meat and dice it in smaller pieces, heat up oil and grill it..
2. Add onion - garlic - tomato - seasoning - water till the meat is just under. Let it simmer until you get a tomato sauce, add the palm creme let simmer for 2/3 min. Serve with fufu of Chikwang. Bonne apetit.

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