Recipe: Tasty Peri peri paneer tikka

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Before you jump to Peri peri paneer tikka recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons why this is so. The overall economy is impacted by the number of people who are suffering from diseases such as hypertension, which is directly linked to poor eating habits. Although we're incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, individuals can alter their eating habits for the better by carrying out some small changes.

One way to approach this to begin seeing some results is to understand that you do not need to alter everything instantly or that you have to altogether eliminate certain foods from your diet. Even more crucial than completely modifying your diet is just substituting healthy eating choices whenever you can. As you get used to the taste of these foods, you will realize that you're eating more healthily than you used to. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you won't feel the need to go back to your old diet.

Therefore, it should be quite obvious that it's not difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let's go back to peri peri paneer tikka recipe. To cook peri peri paneer tikka you only need 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Peri peri paneer tikka:

1. Take of paneer cut into 2 inches square.
2. Prepare of green bell pepper chopped in cubes.
3. Get of onion chopped in cubes.
4. Take of tomato cut into cubes.
5. Take of peri peri sauce.
6. Use of Salt.
7. Prepare of Oil- for grilling.

Instructions to make Peri peri paneer tikka:

1. Cut paneer, capsicum, onion and tomato into cubes marinate with peri peri sauce for 20-25minutes(if you are using peri peri masala powder add 1tsp vinegar or lime juice in marinate)..
2. Heat some oil in a grill pan arrange the paneer and veggies cubes in satay sticks..
3. Grill paneer stick till evenly done from all sides serve with green chutney..

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