How to Make Yummy Paneer Tikka Fry

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Before you jump to Paneer Tikka Fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

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To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to paneer tikka fry recipe. You can cook paneer tikka fry using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Paneer Tikka Fry:

1. Prepare 200 gm of paneer.
2. Use 4-6 pods of garlic.
3. Prepare 1 of " piece ginger.
4. You need 1 of Green chilli.
5. You need 2 tb of sp cornflour.
6. Provide To taste of salt.
7. Provide 1 pinch of food colour.
8. Get of Cooking Oil for deep frying.

Steps to make Paneer Tikka Fry:

1. Cut paneer in cubes. Wash, peel and grind ginger, green chilli and garlic. Make a paste..
2. Mix ginger garlic paste with paneer cubes. Add salt and food colour and mix thoroughly..
3. Add cornflour thoroughly coating each Paneer cube nicely..
4. Het oil in a wok. Add paneer cubes and deep fry till golden brown and crispie..
5. Serve hot with Tomato ketchup..

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